Ah, good ol’ Ancient Roman days: a life in style, as laid-back  as it can get and tons of finger food: that’s exactly where our beloved bite size goddess was born and nowadays is more popular than ever! Mostly,  finger food are served on a tray or on a buffet during cocktails or informal standing dinners.

A total food experience begins with the touch of it, foretasting it and eventually enhancing at the top the final sensory perception of food’s soul.